Ground Beef Stroganoff Recipe – NatashasKitchen.com
Floor Beef Stroganoff is a scrumptious little spin on a basic. In beneath 30 minutes, you’ll have a wealthy and creamy mushroom sauce that’s PACKED with savory, floor beef. Yum!
Throughout these colder months, there’s nothing extra soothing than a hearty meal of beef in a cream sauce. We love Basic Beef Stroganoff and this floor beef model is even simpler.
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Hello, there! That is Natalya from Momsdish. I really like easy dishes that don’t use too many substances. That being stated, I don’t like to scrimp on taste both! My Floor Beef Stroganoff is the proper instance of a dish that’s each low-maintenance and attractive. I’m so excited to carry it into your house!
I like to prepare dinner, however I don’t love cleansing up huge messes. Subsequently, I’m an enormous fan of one-pot meals. It’s additionally very easy to double or triple the recipe because it’s cooked in a single pot. Meal-preppers rejoice!
Greatest Floor Beef for Stroganoff
For the reason that base of your sauce is cream, you will need to use leaner floor beef so that you don’t have an excessive amount of fats. I like to recommend utilizing 90% lean beef. For those who should, you may floor beef with the next fats content material however it can launch extra fats.
Tip: In case your floor beef has the next fats content material, brown it first and pressure out the liquid fats that cooks off earlier than you mix it along with your sauce.
Beef Stroganoff has graced the tables of many over the centuries. However, who can take credit score for this lusciously creamy, beefy dish? Genuine Beef Stroganoff was dreamt up in Russia within the early 1800s by the non-public chef of Depend Stroganoff, a dignitary within the court docket of Alexander III on the time. The chef then named his creation after the Depend and the remaining is historical past.
The best way to Make Floor Beef Stroganoff
- Brown your floor beef in a dutch oven or deep skillet with olive oil.
- To the bottom beef add chopped onions and minced garlic. Cook dinner till evenly browned.
- Add mushrooms to the skillet and prepare dinner for one more 5 minutes.
- Add flour, stir to mix every part collectively and saute for one more minute.
- Pour in your broth and scarp any bits caught to the underside of the pan. Add in your heavy whipping cream, Worcestershire sauce, salt, pepper and convey to a simmer.
- Take away from warmth. Whereas stirring always, add in bitter cream slowly.
The best way to Serve Floor Beef Stroganoff
Floor Beef Stroganoff is simply as versatile because the basic model. You possibly can serve it with noodles, rice, buckwheat or my favourite, mashed potatoes. You may even slather the meat sauce over some roasted potatoes.
If you wish to skip the carbs, pour your beef stroganoff on high of some roasted veggies. My roasted Brussels sprouts will do the trick.
For a garnish, chop up some recent parsley or dill and sprinkle it proper on high. Herbs add a pleasant pop of shade, however extra importantly, a welcome distinction to the beefy taste.
Storing Leftover Beef Stroganoff
Refrigerate your leftovers by storing them in an hermetic container for as much as per week. You possibly can reheat in a saucepan over medium warmth or within the microwave.
Freeze stroganoff in an hermetic container or a freezer-safe bag. Permit it to thaw in a single day earlier than serving. Reheat within the microwave or in a saucepan over medium warmth.
Cook dinner’s Tip: For those who serve your stroganoff with noodles, ensure to retailer the pasta individually from the sauce. Noodles tend to soak up liquid and can suck up your sauce in a single day!
Extra Prime-Rated Beef Recipes
Floor Beef Stroganoff
Prep Time: 10 minutes
Cook dinner Time: 25 minutes
Complete Time: 35 minutes
Floor Beef Stroganoff is a scrumptious little spin on a basic. In beneath 30 minutes, you’ll have a wealthy and creamy mushroom sauce that’s PACKED with savory, floor beef. Serve it with pasta, rice or grains.
Value to Make:
floor beef stroganoff
Energy: 257 kcal
Servings: 8 servings
Preheat a heavy, deep pan over medium-high warmth with olive oil. Add floor beef and stir to interrupt down beef into tiny items. Add onions and pressed garlic. Saute till the onion is translucent and golden brown.
Add sliced mushrooms and saute for one more 5 minutes.
Add flour and stir till totally integrated. Make sure to combine in any lumps that type.
Add 1 cup beef broth, 1 cup whipping cream, 1 Tbsp Worcestershire sauce, half tsp salt, and half tsp black pepper and convey it to a simmer. Flip the warmth to low and simmer for about 5 minutes.
Take away from the warmth and add in bitter cream. Stir to mix every part collectively and season to style if wanted. Serve over noodles, rice or potatoes.
Floor Beef Stroganoff
Quantity Per Serving
Energy from Fats 171
% Day by day Worth*
Saturated Fats 10g63%
Ldl cholesterol 81mg27%
Vitamin A 497IU10%
Vitamin C 2mg2%
* P.c Day by day Values are based mostly on a 2000 calorie food regimen.
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